Successful broiler farming begins long before birds reach the market. Every management decision from the first day influences growth, survival, productivity, and overall farm profitability. Protect profit from day one.

Profit is preserved by preventing mortality throughout production. Healthy flocks convert feed efficiently, grow uniformly, and deliver better financial returns than birds struggling with avoidable losses. Every bird saved adds value.

Quality day-old chicks provide the strongest foundation for success. Poorly hatched chicks often experience brooding challenges, slower growth, weaker immunity, and increased mortality throughout production. Start with quality stock.

Brooding demands close attention because young chicks have fragile immune systems. Maintaining warmth, nutrition, clean water, and proper ventilation keeps mortality within the acceptable five percent. Excellent brooding protects investment.

Strong biosecurity and consistent management reduce disease, improve performance, and maximize returns. Sustainable broiler profitability comes from healthy birds, low mortality, and disciplined daily practices. Protect birds, secure profits.

Have a good day.

Abdullah Opeyemi Akande
B.Agric. (FUNAAB)
GAS (NIAS)
M.Sc. Animal Sci. (UI)
RAS (NIAS)
M.Sc. Int’l Business (UU, UK)
Ph.D. in view